DESCRIPTION:
This young and fruity Chardonnay knows how to conquer with its freshness and roundness. Endowed with delicate floral and fruity aromas it is an excellent companion wine.

SOIL COMPOSITION: Clayey with gravely substrate rich in minerals

Organoleptic Characteristics:

COLOR: Bright and intense straw yellow.

BOUQUET: Reminiscent of white fruit, with a slight floral scent.

TASTE: Fresh, round and fruity finish.

NAME: IGT Veneto

GRAPES: 100% Chardonnay

ALCOHOL: 12% vol.

RESIDUAL SUGAR: 2-4 (g/l)

ACITÌDITY: 5.2-5.3 (g/l)

SERVING TEMPERATURE: 10°C-12°C

VINIFICATION: The grapes are softly pressed and then follow a fermentation at controlled temperature with selected yeasts.

AGEING: two month before marketing

MATCHING: It goes well with fresh fish and delicate soups